Disney Springs has a new case of Halloween fever, and it appears to have taken over an airplane hangar.

Jock Lindsey’s Hangar Bar is back in seasonal form through November 9, filling its adventure-packed hideaway with vintage-inspired Halloween décor, spooky snacks and a fresh round of sinister sips. It is less haunted house and more wonderfully odd 1940s Halloween party—with a few aviation artifacts watching from the rafters.

A Hangar Full of Halloween Mischief

Themed décor from Jock’s collection gives the bar a cozy, nostalgic glow rather than full-on fright. Pumpkin scarecrows greet visitors at the entrance, including one piloting an airplane in a chilling nod to Jock himself. Inside, vintage lanterns, festive tinsel garland and retro Halloween touches turn the space into a charmingly strange retreat for a Disney Springs evening.

Above the room, a patch of Jack-O’-lanterns flickers through the night. Elsewhere, a card-stock band of vintage Beistle-style black cats keeps watch from a far corner, their mischievous eyes fixed on every chosen concoction. Halloween past clearly has excellent taste in hideouts.

New Nibbles With a Little Bite

The Halloween menu brings a new collection of eerie eats to the table, from deviled eggs with fried chicken to barbacoa dip with plantain chips.

• Candelabra Eggs: Deviled eggs with crispy fried chicken, sweet-and-tart pepper sauce and aji amarillo custard (New)
• Dark Forest Dip: Roasted mixed mushrooms, baby rainbow carrots, hummus, toasted pumpkin seed and pita (New)
• Bone Kebabs: Pork and beef bone kebabs, prosciutto, creamy tomato sauce and katifi straws (New)
• Midnight Mayhem Popcorn Chicken: Crispy fried chicken, candied bacon, spiced walnuts, popcorn and hot honey sauce (New)
• Skull of the Dead Dip: Barbacoa beef, cheddar sauce, spicy fried onion straws and plantain chips (New)
• Ailen Invader Sliders: Crispy Nashville hot fried chicken, sliced provolone, dill pickle slices, cheddar-chive biscuit and queen olives

Raise a Glass to the Unexpected

The drink list is equally committed to the assignment, leaning into pumpkin spice, blackberry, candy corn and a little edible glitter. New Halloween sips include:

• Fright of the Espresso: Cold brew and pumpkin spice liqueur garnished with pumpkin spice; cold brew, Kahlúa liqueur, Tito’s Handmade Vodka, Baileys Original Irish Cream Liqueur and salted caramel syrup garnished with caramel popcorn; and cold brew, Kahlúa liqueur, Tito’s Handmade Vodka and toasted marshmallow syrup garnished with candy corn marshmallows (New)
• Skull and Sour: Jameson Irish Whiskey, Bols Peach Schnapps Liqueur, lemon juice and pumpkin spice syrup, topped with green apple juice-filled pearls and gummy strands (New)
• Temple of Doom Margarita: Patrón Silver Tequila, Bols Blackberry Brandy, blackberry purée, habanero-lime syrup and lime juice, topped with a black sugar rim, blackberries and cherries (New)
• Midnight Relic: Tito’s Handmade Vodka, ube syrup, cream of coconut, lemon juice and a pinch of edible glitter (New)
• Viper’s Nest: DOLE Pineapple Juice, white cranberry juice, green apple syrup, blue curaçao syrup, Sprite and butterfly pea extract, topped with green apple juice-filled pearls and gummy candy (New)

Keep an Eye on the Rafters

The seasonal decorations have slipped neatly into Jock’s ever-growing collection of adventure memorabilia. Look high above and to the right of the bar for the weathered “Bigelow’s Air Circus” banner, a reference to Disney’s 1991 film The Rocketeer. Another nod to the film may appear on a “South Seas Club” coaster during a visit.

Jock’s pet boa constrictor, Reggie, is apparently out wandering again: the cage is empty. Nearby, retro blow molds dance with light, while 1940s-era tinsel zigzags in front of treasures that include a banner celebrating Jock’s National Air Races win.

The Pilot Behind the Peculiarities

Jock Lindsey is Indiana Jones’ barnstorming pilot, who arrived in what is now Disney Springs in 1938 while following a mythology-based tip in Central Florida. Drawn to the town’s natural springs, he bought waterfront property, settled down and built an airplane hangar as his home base.

That hangar became Jock Lindsey’s Hangar Bar, packed with artifacts and references connecting Indiana Jones adventures with Disney’s Society of Explorers and Adventurers, or S.E.A. The details hint that Jock was either a member of the society or closely tied to it—and that his bar became a gathering place for adventurers chasing mysteries around the globe.

For a Halloween stop between Disney Springs shopping, live music and other seasonal menus, this quirky hangar remains a fine place to find a few tricks, a few treats and perhaps one missing snake.