Disney World Earth Month: Celebrating with Culinary Creations

A cake with a green exterior, topped with a small plant and brown boots, next to text that reads "Foodie Guide" and "Earth Month."

April is Earth Month and Disney's culinary teams and mixologists are celebrating it with their creative minds by bringing delicious creations to life. At Walt Disney World Resort, guests can savor the delicious flavors of our planet and relish new and returning dishes all month long.

Food enthusiasts can indulge in new bites like the Raindrop Tart from The Mara and The Plant in the Boot Petit Cake from Amorette's Patisserie, along with the return of classic favorites such as the Elephant Cupcake at Disney’s Animal Kingdom Theme Park.

Without further ado, let's dive into the Foodie Guide for Earth Month at Walt Disney World Resort!

Disney’s Animal Kingdom Theme Park  

Creature Comforts (Available April 1 through 30)

  • Honeycomb Mousse: Honey mousse on top of a brownie base with sugar bees and white chocolate honeycomb

Dawa Bar

  • Wazi Waze: Parrot Bay Coconut Rum, Bols Blue Curaçao Liqueur, sour mix, and pineapple juice garnished with a pineapple wedge (New)

Nomad Lounge (Available April 1 through 30)

  • The Pachyderm and the Pollinator: Cruxland Gin, bitters, and soda water with a lemon wheel and honey simple syrup (New)

Pizzafari (Available April 1 through 30)

  • Elephant Cupcake: An edible white chocolate elephant atop a graham cracker cupcake with pineapple filling and a jungle of matcha buttercream and crispy pearls

Restaurantosaurus

  • Elephant Cupcake: An edible white chocolate elephant atop a graham cracker cupcake with pineapple filling and a jungle of matcha buttercream and crispy pearls

Terra Treats (Currently available at Terra Treats)

  • Roasted Mushroom and Leek Pizza: IMPOSSIBLE meatballs, roasted mushrooms, braised leeks, and a dash of truffle oil (Plant-based)

Tiffins Restaurant (Available April 1 through 30)

  • Zucchini Carpaccio: "The Land" zucchini, marinated tomatoes, candied pistachios, castelvetrano olives, golden raisins, plant-based feta, pomegranate molasses, and crispy sweet potato (Plant-based) (New)
  • The Pachyderm and the Pollinator: Cruxland Gin, bitters, and soda water with a lemon wheel and honey simple syrup (New)

Available at Bars and Beverage Carts Throughout the Park (Currently available)

  • Honey Bee Citrus Blonde Ale
  • Tiger Eye Gold Ale

Disney’s Animal Kingdom Lodge

The Mara (Available April 1 through 30; mobile order available)

  • Raindrop Tart: Chocolate cake, pistachio crumb, passion fruit gel, vanilla cheesecake, and white chocolate mousse (New)

Disney Springs

Amorette’s Patisserie (Available April 1 through 30; mobile order available)

  • The Plant in The Boot Petit Cake: Layers of carrot cake, cream cheese mousse, and pineapple jam (New)

As part of Disney Planet Possible, Disney is dedicated to reducing their environmental footprint, supporting conservation efforts, and finding ways for all guests to take part in the magic of nature this Earth Month.

(Note: All offerings are subject to change and availability.)

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