New Menu Unveiled at Pecos Bill Tall Tale Inn & Café
Guests can gear up for a flavorful dining experience at Walt Disney World Resort's Magic Kingdom's Pecos Bill Tall Tale Inn & Café, where a new "create-your-own" menu concept is now available.
The new menu lets guests customize their meal by choosing a base—Steamed Tamale, Rice Bowl, Nacho Bowl, or Southwest Caesar Salad—paired with one of three delicious proteins: Citrus-Chipotle Chicken, Green Chili Pork, or Coca-Cola Cherry Braised Beef. For those looking to up the ante, additional portions or a second protein can be added for a small fee.
In addition to the build-your-own bowls, Pecos Bill also offers a variety of new à la carte options. Burger lovers can indulge in the Double Chili con Queso Burger, while plant-based diners will enjoy the flavorful Grilled Masa Flatbread. Guests can also complement their meal with savory sides like Barbecue-Cheddar Seasoned French Fries or Charro Beans. Those with a sweet tooth will want to try the new Sweet Corn Mousse or the Mexican Chocolate and Horchata Verrine.
Long-time favorites such as the Cilantro-Lime Rice and Strawberry Limeade Slushy remain on the menu, so guests can still enjoy the classics.
Ready to dive into this delicious lineup? Here’s the full, reimagined menu at Pecos Bill Tall Tale Inn & Café!
Create-Your-Own Selections
Bowl Base:
- Steamed Tamale: Steamed green chili-cheese tamale with stewed pinto beans, queso fresco, and pico de gallo
- Nacho Bowl: House-fried corn tortilla chips smothered with stewed pinto beans, chipotle queso, and pico de gallo
- Rice Bowl: Stewed pinto beans, cilantro-lime rice, cowboy caviar, pico de gallo, and queso fresco
- Southwest Caesar Salad: Romaine tossed in creamy salsa verde dressing, pepitas, queso fresco, pico de gallo, and tortilla strips
Protein:
Choose one of these three options. Guests can add a second or double their portion for an additional charge.
- Citrus-Chipotle Chicken
- Green Chili Pork
- Coca-Cola Cherry Braised Beef
Entrées
- Double Chili con Queso Burger: Two flame-broiled all-beef patties topped with Chili con Carne, chipotle queso, and corn chips served with barbecue-cheddar seasoned fries
- Grilled Masa Flatbread: Grilled corn flatbread topped with sweet potatoes, stewed pinto beans, plant-based pepper jack “cheese,” shredded lettuce, pico de gallo, and plant-based lime crema (Plant-based) (Chicken, beef, or pork add-on available)
Kids’ Meals
All of these dishes are served with apple slices, a Cuties Mandarin, and choice of small lowfat milk or small DASANI bottled water.
- Chicken Rice Bowl
- Cheeseburger
- Nacho Bowl with choice of Citrus-Chipotle Chicken or Coca-Cola Cherry-braised Beef
Sides
- Barbecue-Cheddar Seasoned Fries
- Charros Beans: Stewed pinto beans topped with pico de gallo and queso fresco
- Cilantro-Lime Rice (Plant-based)
Desserts
- Mexican Chocolate and Horchata Verrine
- Sweet Corn Mousse with white chocolate and raspberry powder
- Mini Churros with Chocolate Sauce
Beverages
- Strawberry Limeade Slushy (Non-alcoholic)
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