Prepare yourself for the next exciting gastronomic journey at Disneyland Resort, as Disneyland Park introduces a variety of new delectable dishes and refreshing drinks that are sure to please guests. Starting September 12, River Belle Terrace, Cafe Orleans, and Carnation Cafe will offer an impressive selection of both new and returning classic bites, including some non-alcoholic and alcoholic specialty beverages. As these must-visit dining locations are table-service, it is recommended to make reservations in advance to fully enjoy everything on the menu. From sweet to savory, and from refreshing drinks to delightful snacks, let's delve into the latest edition of "What's Cooking" to discover the latest culinary creations the food teams have prepared for food lovers!

Let's kick things off at River Belle Terrace, a beloved spot situated in the heart of Frontierland that's famous for its scenic riverfront views and delectable Southern-inspired cuisine. Whether you're dropping by for brunch or dinner, you're sure to be enchanted by the wide array of flavors on offer, which include plenty of classic comfort food dishes. While there are some exciting new additions to the menu, such as the Chicken Pot Pie Soup and the BBQ Burnt Ends Pasta, old favorites like the Biscuits and Gravy and the Country Cuban Sandwich are still available for guests to savor. Quench your thirst with some of the latest beverages, such as select wines, beer, and alcoholic and non-alcoholic drinks. Check out the complete list of items that will be served at River Belle Terrace below!

Food Items:

• Warm Bacon & Spinach Salad: Bacon vinaigrette, heirloom cherry tomatoes, and cheese curds (New) (Available for brunch only)
• American Breakfast: Scrambled eggs, apple wood smoked bacon, breakfast sausage, house fries, and a biscuit (New) (Available for brunch only)
• Signature Pancakes: Pumpkin-spiced pancakes for the fall season (New) (Available for brunch only)
• River Belle Short Stack: Short stack pancakes, maple syrup, and berry compote with a side of bacon or sausage (Available for brunch only)
• Biscuits and Gravy: Pork belly, country chicken gravy, and a house-baked biscuit (Available for brunch only)
• Roasted Summer Squash: Heirloom tomato sauce, heritage grains succotash, greens, and tofu (New) (Available for brunch and dinner)
• Chicken Pot Pie Soup: Chicken, carrots, celery, and onion (New) (Available for dinner only)
• Pork Chop: Buttery mashed potatoes, seasonal vegetables, and bourbon-apple sauce (New) (Available for dinner only)
• Blackened Sustainable Fish with tartar sauce and pickled vegetables served with house fries (New) (Available for dinner only)

• BBQ Brisket Burnt Ends Pasta: Pappardelle pasta, caramelized onions, and wild mushroom (New) (Available for dinner only)
• Pimento Cheese Loaded House Fries with BBQ brisket burnt ends, fried cherry peppers, and bread and butter pickles (Available for brunch and dinner)
• Buttermilk Fried Chicken Sandwich with fried cherry peppers, slaw, and BBQ aïoli served with house fries (Available for brunch and dinner)
• Burnt Ends Grilled Cheese: BBQ brisket and pickled pepper relish served with house fries (Available for brunch only)
• Country Cuban Sandwich: Pulled pork, country ham, and dill pickle served with house fries (Available for brunch only)
• Chocolate Chip Cookie (New) (Available for dinner only)
• Plant-based Ice Cream (New) (Seasonal topping available upon request) (Available for dinner only) 

Beverages:

• Mississippi Mud Pie: Sprite, chocolate fudge syrup, and cream topped with
• whipped cream and crumbled chocolate cream cookies (Non-alcoholic) (New)
• Wildberry Mule: Tito's Handmade Vodka, blackberry purée, lime, and ginger syrup and blackberries (New)
• Nielson Wines Chardonnay (New)
• Meiomi Wines Pinot Noir (New)
• Modelo Especial Mexican Lager (New)
• Smog City Brewing’s Sabre-Toothed Squirrel Hoppy American Amber Ale (New)

Let's head over to Cafe Orleans in New Orleans Square for some delicious flavors with a French Quarter twist that Guests won't want to miss. This classic spot has added some new bites and sips that are a must-try on your next visit to Disneyland Park. While the Potato & Sausage Soup and plant-based Vanilla Crème Brûlée with Palmier will still be available through Nov. 9, Cafe Orleans is now featuring the new non-alcoholic Bayou Punch, as well as some alcoholic beverages like the House Hurricane and Chardonnay for Guests 21 and older. Be sure to check out all the new offerings available at this Disneyland Park favorite.

Food Items (Available through Nov. 9):

• Potato & Sausage Soup: Marbled potatoes, caramelized leeks, and Grana Padano cheese
• Vanilla Crème Brûlée with Palmier and fresh berries (Plant-based)
• Haunted Mansion Candle and Heart Dessert: Vanilla chip mousse on a pecan pie cookie with mixed berry compote

Beverages:

• Bayou Punch: Minute Maid Lemonade Zero Sugar, orange juice, strawberry purée, blueberry syrup, and an alligator-shaped gummy (Non-alcoholic) (New)
• Mint Julep
• House Hurricane: Pimm’s No. 1 Liqueur, Bacardi Superior Rum, orange juice, strawberry purée, sweet and sour mix, simple syrup, and orange garnish (New)
• McBride Sisters Chardonnay (New)
• Mirassou Wines Pinot Noir (New)
• Karl Strauss Brewing Company Follow the Sun Blonde Ale (New)
• Sierra Nevada Brewing Co. Hazy Little Thing IPA (New)

Carnation Café is a must-visit spot on Main Street, U.S.A. This classic restaurant offers a variety of classic American comfort food dishes, including some of Walt's favorites. Guests can stop by for breakfast, lunch, or dinner to savor the many delectable items on the menu. One of the new additions to the menu is the Walt's Chili-Cheese Omelet, which is a must-try. Additionally, Carnation Café has introduced a few adult beverages to the menu, such as mimosas and Peach Pie Margarita. To discover more items, check out the menu below!

Food Items:

• Veggie Skillet: Three-cheese eggs, breakfast potatoes, onions, mushrooms, peppers, and spinach topped with cheese and fresh tomato garnish (New) (Available through Nov. 9)
• Walt's Chili-Cheese Omelet: Cheese omelet topped with chili, cheese, and chives served with breakfast potatoes (New) (Available through Nov. 9) (Available for breakfast only)
• Brownie with Chocolate Sauce (Plant-based)

Beverages:

• Orange Creamsicle: Sprite, candied orange syrup, and cream topped with a candied orange slice (Non-alcoholic) (New)
• Lavender Mimosa: Chandon California Sparkling Wine and lavender syrup (New) (Available during breakfast only)
• Orange Juice Mimosa: Chandon California Sparkling Wine and orange juice (New) (Available during breakfast only)
• Bloody Mary: Tito's Homemade Vodka and Cutwater Bloody Mary Mix with a bacon and celery garnish (New) (Available during breakfast only)
• Peach Pie Margarita: Patron Tequila Silver, peach purée, sweet and sour mix, lime juice, and lime garnish (New)
• Chandon California Sparkling Wine (New) (Available during breakfast only)
• Fess Parker Winery Chardonnay (New)
• Silver Palm Wines Cabernet Sauvignon (New)
• Michelob ULTRA Light Lager (New)
• Golden Road Brewing Ride On 10 Hop Hazy IPA (New)

So many tasty additions for Disneyland Park! We can't wait for Guests to try them.

(Note: All offerings are subject to change and availability.)